Featured Recipe: Risotto with Mushrooms (Risotto con Funghi)
In 1981, Lidia opened her flagship restaurant Felidia in New York City. Hear what happened when Julia Child made a reservation, and how this risotto recipe just might have been responsible for catapulting Lidia into the world of culinary television.
Watch as Lidia remembers the time Julia Child visited her restaurant, Felidia, with another culinary giant, James Beard. Or check out the famous Risotto recipe (and others from Lidia’s 25th Anniversary special) below.
Recipes From 25 Years with Lidia: A Culinary Jubilee
Risotto with Mushrooms – (Risotto con Funghi)
Course: EntreeTheme: Comfort Food, Family Friendly
My Mother’s Chicken and Potatoes (Pollo e Patate della Mamma)
Course: EntreeCuisine: Italian
Theme: Comfort Food, Family Friendly
Spaghetti with Roasted Cherry Tomato Sauce (Spaghetti con Pomodorini al Forno)
Course: EntreeCuisine: Italian
Theme: Comfort Food, Family Friendly, Quick and Easy
Ricotta Cheesecake with Amarane Cherries (Torta di Ricotta con Ciliege Amarene)
Course: DessertCuisine: Italian
Broccoli Rabe Braised with Olive Oil And Garlic (Cime di Rapa all’Aglio e Olio)
Course: Side DishCuisine: American, Italian
Theme: Healthy, Vegetarian
Pear and Pecorino filled Ravioli – (Cacio e Pere)
Course: EntreeCuisine: Italian
Manicotti
Course: EntreeCuisine: American, Italian
Theme: Comfort Food, Family Friendly, Vegetarian Page 1 of 912345…»Last » Presented by:
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